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Feast Of Pleasure

Hanna family recipes were compiled by Jean Hagan Johnson into a delightful book that is totally fascinating to read.  Feast of Pleasure contains recipes from four generations of Hanna ladies, but it is so much more than a cookbook.  To be sure the recipes are wonderful and many are surprisingly similar to recipes we follow today.  They are also quite varied.  You can learn how to prepare a roast suckling pig, make sausage for a crowd, or prepare food for a cow; however, the added information Mrs. Johnson included is what sets this book apart.  She completely and beautifully captures the essence of Pebble Hill in its heyday with her descriptive passages of the lifestyle enjoyed by the Hanna family in the early 1900s.

This cookbook is available for purchase in our online store, and also in our Mini-Store located in the Orientation Center of Pebble Hill.

Click here to get this month's recipe.

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